Indulgent hot chocolate

Indulgent hot chocolate

4.4 18 ratings

Prep. 5 min

Total 25 min

2 portions

Ingredients

pouring (whipping) cream
200 g
full cream milk
300 g
vanilla bean split lengthways
1
whole black peppercorns
8
dark chocolate (70% cocoa) broken into pieces
100 g
raw sugar to taste (optional)
1 - 2 tsp
chocolate shavings, to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 109.9 mg

Protein 11.4 g

Calories 3249.9 kJ / 773.8 kcal

Fat 64.8 g

Fibre 0.9 g

Saturated Fat 40.7 g

Carbohydrates 40.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Berry cordial

40 min

Vanilla bean marshmallows

2 h 15 min

Hazelnut chocolate spread

25 min

Fruit ice cream

10 min

Peanut butter fudge sauce

20 min

Strawberry and rose water macarons

2 h 50 min

Hot cacao fudge sauce

10 min

Cottage cheese

4 h 30 min

Hazelnut chocolate spread

10 min

Brown butter ice cream with peanut butter ganache swirl

24 h 40 min

Hazelnut hot chocolate

10 min

Hot chocolate

10 min