Devices & Accessories
Black Rice Pudding
Prep. 10 min
Total 45 min
4 portions
Ingredients
Fruit Purée
-
ripe mango flesh only (approx. 340 g)1
-
lime juice20 g
Rice Pudding
-
black Venus rice soaked overnight then drained and rinsed200 g
-
coconut milk400 g
-
water100 g
-
fine sea salt¼ tsp
-
vanilla pod½
-
honeymaple syrup1 Tbsp
-
passion fruits halved2
Difficulty
easy
Nutrition per 1 portion
Protein
5.5 g
Calories
1722 kJ /
412 kcal
Fat
18.5 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Kimchi
51 Std.
Popcorn and Buckwheat Bread
2 Std.
Miso kraut
168 Std. 20 Min
Prawn and Miso Noodle Soup
20 Min
Chickpea Soup (Revithia)
1 Std. 40 Min
Tri-Colour Ginger Rice
45 Min
Raw pineapple and turmeric cake
5 Std. 20 Min
Fruit and Sago Pudding
50 Min
Sweet Black Sticky Rice
13 Std.
Buckwheat Porridge
25 Min
Mango Kulfi
4 Std. 20 Min
Spinach and Potato Soup with Savoury Egg Custard
45 Min