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Caesar-Salat-Dressing (eifrei)

Caesar-Salat-Dressing (eifrei)
4.1 601 rating
Prep. 10 min
Total 10 min
4 Portionen
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Ingredients

  • Parmesan in Stücken
    40 g
  • Sardellenfilets, in Salz eingelegt (Anchovis), abgespült
    4
  • Knoblauchzehe
    1
  • Sahne
    100 g
  • Zitronensaft
    15 g
  • Dijon-Senf
    15 g
  • Zucker
    1 TL
  • Salz
    2 Prisen
  • Pfeffer
    ¼ TL
  • natives Olivenöl
    100 g

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g
Calories 1483 kJ / 354 kcal
Fat 36 g
Fibre 0 g
Carbohydrates 2 g

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Germany

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