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Cheese mousse

Cheese mousse
4.0 2 rating
Prep. 5 min
Total 10 min
6 portions
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Ingredients

  • garlic clove
    1
  • mixed fresh herbs (Parsley, marjoram, thyme, sage, basil, mint), the leaves washed and dried
    1 bunch
  • cream cheese
    250 g
  • ricotta cheese
    200 g
  • salt
    ½ tsp
  • pepper, ground
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 6.5 g
Calories 753 kJ / 180 kcal
Fat 16.6 g
Carbohydrates 1.2 g

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Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

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