Devices & Accessories
Courgette and cod lasagne
Prep. 20 min
Total 1 h
6 portions
Ingredients
-
courgettes cut lengthwise into slices (approx. 0,5 cm)600 g
-
cod fillet, skinless cut into pieces (3 cm)500 g
-
Parmesan cheese cut into pieces (3 cm)150 g
-
garlic cloves3
-
olive oil30 g
-
peeled shrimps150 g
-
water400 g
-
milk800 g
-
flour80 g
-
fine salt to taste1 pinch
-
black pepper, freshly ground to taste1 pinch
-
ground nutmeg to taste1 pinch
Difficulty
easy
Nutrition per 6 portions
Protein
304 g
Calories
12284 kJ /
2936 kcal
Fat
120 g
Carbohydrates
152 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Starter kit
10 Recipes
Switzerland
Switzerland
You might also like...
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric
1 h
Tuna-stuffed Tomatoes
35 min
Stuffed vegetables
1 h 20 min
Ratatouille
40 min
Cod with citrus butter
50 min
Yam Gratin
30 min
Marinated white fish fillets with chermoula sauce and couscous salad
1 h 20 min
Balsamic salmon and courgette noodles
25 min
Chicken with egg and almond sauce
45 min
Green pancakes with ham and cheese
55 min
Stuffed Vegetables
1 h 5 min
Couscous with chicken, lamb and spicy sausages
1 h 10 min