
Devices & Accessories
Karamell-Blechkuchen
Prep. 20 min
Total 2 h 40 min
24 Scheiben
Ingredients
Boden
-
Butter weich120 g
-
selbsttreibendes Weizenmehl120 g
-
Vollrohrzucker120 g
-
Kokosraspel80 g
Karamellfüllung
-
gezuckerte Kondensmilch790 g
-
Butter weich120 g
-
Zuckerrohrsirup100 g
Topping
-
dunkle Schokolade in Stücken (3-4 cm)150 g
-
Butter weich20 g
-
grobkörniges Salz zum Bestreuen
Nutrition per 1 Scheibe
Calories
286 kcal /
1203 kJ
Protein
3 g
Fat
15 g
Carbohydrates
33 g
Fibre
1 g
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