Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g butter, cut in pieces, plus extra for greasing
- 220 g flour, plus extra for dusting
- 100 g walnuts, shelled
- 190 g pitted dates
- 190 g water
- 165 g sugar
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1 tsp salt
- 1 egg
- 1 tsp natural vanilla extract
- 140 g date syrup
- Nutrition
- per 1 slice
- Calories
- 1720 kJ / 441 kcal
- Protein
- 4.8 g
- Carbohydrates
- 47.5 g
- Fat
- 22.4 g
Alternative recipes
Hot Cocoa Bundt Cake
2 Std.
Blueberry Bundt Coffee Cake
1 Std. 45 Min
Pineapple Upside Down Cake
1h 15min
Aloha Carrot Cake
1h 20min
Savoury Vegetarian Rice
35 min
Apple Cinnamon Cake
1 Std. 45 Min
Carrot Walnut Bundt Cake
1h 20min
Whole Orange Bundt Cake
1h 25min
Hazelnut Strawberry Skillet Cake
55min
Biscuits with date, pistachio and cardamom filling
1h
Semolina cake (namoura)
1h 50min
Okra and meat stew (bamia)
1h