
Devices & Accessories
Maple Pecan Pie
Prep. 10 min
Total 1 h 15 min
8 portions
Ingredients
Pastry
-
unsalted butter chilled, cut into pieces, plus extra to grease70 g
-
all-purpose flour140 g
-
baking powder½ tsp
-
salt1 pinch
-
powdered sugar30 g
-
egg yolks from large eggs2
-
whole milk chilled2 tbsp
Filling
-
pecan nut halves, raw divided140 g
-
granulated maple sugar220 g
-
all-purpose flour plus extra to dust2 tbsp
-
cornstarch2 tbsp
-
egg, large1
-
whipping cream 33%-35% M.F.225 g
Nutrition per 1 portion
Calories
487 kcal /
2037.5 kJ
Protein
6.4 g
Fat
30.6 g
Carbohydrates
50 g
Fibre
2.4 g
Saturated Fat
11.6 g
Sodium
70.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Everything Maple
10 Recipes
Canada
Canada