Malva Pudding

Malva Pudding

3.9 40 ratings
Prep. 15 min
Total 55 min
8 portions

Ingredients

Pudding
  • sugar
    150 g
  • milk
    200 g
  • apricot jam
    35 g
  • unsalted butter plus extra for greasing
    30 g
  • plain flour
    140 g
  • medium eggs
    2
  • bicarbonate of soda
    1 tsp
  • balsamic vinegar
    1 tsp
  • fine sea salt
    1 pinch
Sauce
  • single cream
    100 g
  • sugar
    70 g
  • vanilla extract
    ½ tsp
  • water
    50 g

Nutrition per 1 portion

Calories 301.4 kcal / 1261.6 kJ
Protein 4.8 g
Fat 11.5 g
Carbohydrates 44.5 g
Fibre 0.7 g

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