Skip to main content Search
Baked Peaches with Meringue Topping

Baked Peaches with Meringue Topping
4.2 5 ratings
Prep. 25 min
Total 40 min
4 portions
Sign up for free

Ingredients

Baked Peaches
  • peaches
    4
  • almonds
    50 g
  • granulated sugar
    25 g
Swiss Meringue
  • egg whites from medium eggs
    3
  • caster sugar
    140 g
  • fine sea salt
    1 pinch

Difficulty

medium

Nutrition per 1 portion

Protein 7 g
Calories 1253 kJ / 299 kcal
Fat 7 g
Fibre 3 g
Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

DESSERTS 10 Recipes
UK and Ireland

You might also like...

White Chocolate Mini Cheesecakes

4.7(77)

4 godz. 40 min

Pistachio Macarons with Pistachio Ganache

4.6(10)

2 godz. 30 min

Crème Pâtissière

4.4(13)

15 min

Gluten-free Raspberry Cream Roulade

4.9(12)

25 godz. 40 min

Icing sugar

4.7(10)

5 min

Sponge cake

3.7(57)

1 godz. 50 min

Sweet Shortcrust Pastry

4.7(77)

1 godz. 50 min

Sponge Cake

3.3(75)

1 godz. 50 min

Sweet Shortcrust Pastry

3.0(2)

35 min

Cake in a Jar

2.9(7)

35 min

Frozen Raspberry Ripple Meringue

4.9(7)

4 godz. 10 min

Chocolate mousse

4.4(131)

3 godz. 20 min