Skip to main content Search
Gluten Free Focaccia

Gluten Free Focaccia
No ratings
Prep. 10 min
Total 1 h
12 portion
Sign up for free

Ingredients

  • water
    320 g
  • sugar
    2 tsp
  • dried yeast
    2 ½ tsp
    25 g fresh yeast
  • olive oil for greasing
  • ground almonds
    55 g
  • cornstarch
    220 g
  • gluten-free flour mix
    110 g
  • xanthan gum
    2 tsp
  • salt
    2 tsp
  • olive oil
    20 g
  • fresh rosemary (leaves only)
    2 sprigs
  • coarse salt
    1 tsp
  • olive oil

Difficulty

easy

Nutrition per 1 portion

Protein 3 g
Calories 634 kJ / 24 kcal
Fat 4.4 g
Carbohydrates 24.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten Free Around the World 8 Recipes
Canada

You might also like...

Gluten-Free Rolls (TM5/6 Metric)

4.3(46)

1 h 20 min

Artisan Bread (Betty) Metric

4.8(70)

4 h 35 min

Pull-Apart Dinner Rolls

4.4(30)

2 h 15 min

Msemen (Moroccan Style Pancake)

No ratings

Challah

4.5(25)

3 h 10 min

Focaccia with Sea Salt Flakes (TM5/6 Metric)

4.0(168)

1 h 40 min

Manakish

No ratings

Mantou ( Chinese Steam Bun)

No ratings

Sourdough Starter Discard English Muffins

5.0(1)

4 h 10 min

Sourdough Starter Discard Banana Bread

4.7(3)

1 h 10 min

Mother Sourdough Starter

No ratings

Rye Sourdough Starter Powder

No ratings

 Show all
Show all