Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g unsalted butter, diced
- 150 g celery stalks, cut in pieces (6 cm)
- 100 g onions, quartered
- ½ green pepper, cut in pieces
- 200 g condensed cream of mushroom soup, tinned
- 200 g water
-
350
g cooked, peeled prawns
or 350 g crayfish tails, cooked - 400 g white long grain rice, cooked (cooked weight), warm
- 2 Tbsp fresh parsley leaves, chopped, plus extra for garnishing
- ¼ tsp cayenne pepper, or to taste
- ¼ tsp fine sea salt, or to taste
- ¼ tsp ground black pepper, or to taste
- Nutrition
- per 1 portion
- Calories
- 1601 kJ / 382 kcal
- Protein
- 21 g
- Carbohydrates
- 37 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Prawn Pasta with Rocket Pesto
55 min
Beef Stroganoff
1h
Crab & Prawn Linguine
25 Min
Gnocchi Carbonara with Peas
20 min
Creamed Cod
45 min
Linguine with Bacon and Prawns
35min
Chicken in Huitlacoche Sauce
45 min
Prawn Saganaki with Feta
35min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Veracruz Fish
30 min
Brodet (Fish stew)
1sa 15 dk
Rice with Cod, Kidney Beans and Spinach
30 min