Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g onions, quartered
- 20 g olive oil, plus extra for greasing
- 600 g new potatoes, cut in pieces (2-3 cm)
- 400 g water
- 2 tsp fine sea salt
- 250 g fresh spinach leaves
- 500 g fresh salmon fillets, skinless, cut in pieces (5 cm x 2 cm)
- 10 - 15 g fresh dill leaves, to taste
- 150 g cream cheese
- 250 g whole milk
- 4 medium eggs
- ⅛ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2800 kJ / 671 kcal
- Protein
- 42 g
- Carbohydrates
- 31 g
- Fat
- 41 g
In Collections
Alternative recipes
Smoked Salmon and Courgette Pasta
35 Min
Shrimp Yakisoba
35 Min
Tuna, Courgette and Red Pepper Lasagne
35 Min
Creamed Cod
45 min
Haddock and Potato Traybake with Steamed Vegetables
45 min
Orange Salmon with Broccoli Couscous
25 min
Balsamic Salmon and Courgette Noodles
25 min
Pasta Salad with Vegetables and Trout
45 min
Salmon in mushroom cream sauce with potatoes
50 min
Haddock Crumble with Tomatoes and Peppers
45 min
Rice with Cod, Kidney Beans and Spinach
30 min
Almond Crusted Salmon with Asparagus Tagliatelle
35 Min