Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Haselnüsse
- 120 g Mehl
- 1 TL Weinstein-Backpulver
- 130 g Butter, weich, in Stücken
- 100 g Zucker
- 1 Prise Salz
- ¼ TL Zimt
- 2 Eier
-
30
g Rum
or 30 g Orangensaft - 1300 g Wasser
- 40 g Puderzucker
- 20 g Haselnüsse, gehobelt
- Nutrition
- per 1 Stück
- Calories
- 1736 kJ / 415 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 28 g
In Collections
Alternative recipes
Marokkanischer Gugelhupf
1 Std. 35 Min
Schaumkuss-Milchreis mit Whiskey-Sahne-Likör
1h
Nusskuchen
1 godz. 45 min
Marzipan-Milchreis
50min
Aprikosengugelhupf
2 godz.
Vanille-Grieß-Schnitten
2 godz. 30 min
Mandel-Honig-Grieß-Kuchen
1h
Zitronenkuchen aus dem Varoma
2h 20min
Käsekuchen aus dem Varoma
1h 30 min
Nusskuchen
1 Std. 10 Min
Kirsch-Marzipan-Gugelhupf aus dem Varoma
1h 30 min
Nusskuchen
1h