Devices & Accessories
Curried Coleslaw
Prep. 5 min
Total 10 min
6 portions
Ingredients
-
fresh parsley leaves only10 g
-
carrots cut in pieces (4 cm)140 g
-
spring onions cut in pieces (4 cm)60 g
-
raisins120 g
-
raw unsalted peanuts120 g
-
curry powder1 tsp
-
white cabbage (approx. 1 small head), core removed, cut in pieces550 g
-
mayonnaise240 g
-
fine sea salt or to taste¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
8.2 g
Calories
2113 kJ /
510 kcal
Fat
41.2 g
Carbohydrates
23.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Beetroot salad
10 min
Spiced Red Cabbage
1 h 10 min
Asian Chopped Salad
20 min
Mustard Dill Sauce
2 h 15 min
Broccoli Salad with Red Peppers and Pine Nuts
10 min
Pink Salad
10 min
Stilton and Walnut Pâté
5 min
Coleslaw
10 min
Roasted Cauliflower Steaks with Salsa and Purée
1 h
Carrot and Coconut Salad
5 min
Caramelised Red Onion Chutney
24 h
Chunky Coleslaw
5 min