Devices & Accessories
Texas Cornbread
Prep. 10 min
Total 35 min
12 pieces
Ingredients
-
canola oil plus extra to grease2 oz
-
cheddar cheese cut into pieces4 oz
-
jalapeño peppers de-stemmed2
-
yellow cornmeal8 oz
-
all-purpose flour3 oz
-
sugar or to taste1 oz
-
salt1 tsp
-
baking powder2 tsp
-
baking soda½ tsp
-
whole milk10 oz
-
large eggs3
-
frozen corn2 oz
Difficulty
easy
Nutrition per 1 piece
Protein
7 g
Calories
933 kJ /
223 kcal
Fat
10 g
Fibre
1 g
Carbohydrates
26 g
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TEX-MEX COOKBOOK
51 Recipes
United States
United States
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