Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 oz baby carrots, cut into pieces (½ in.)
- 7 oz frozen baby peas, defrosted
- 14 oz white fish fillet, e.g. cod, halibut or white sea bass, cut into 4 pieces
- 21 oz water
- 1 ½ tsp salt
- 1 tbsp olive oil
- 21 oz potatoes, cubed
- 4 large eggs
- 10 oz mayonnaise
- fresh parsley, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 2364 kJ / 565 kcal
- Protein
- 19 g
- Carbohydrates
- 25 g
- Fat
- 44 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Turkey Chili
45min
Chicken Breasts Pizzaiola
55min
Cod with Citrus Butter
50min
Steamed Mahi Mahi and Mixed Vegetable Parcels
1 Std. 15 Min
Chicken with Creamy Vegetable Sauce
50min
Couscous Risotto with Fennel and Salmon
35 Min
Chicken Coq au Vin (Betty)
2h 15 min
Turkey Bolognese Sauce
50min
Chicken and Quinoa Salad
50min
Chicken with Bell Peppers in Beer Sauce
35 Min
Chicken Marsala
40min
Shrimp Scampi
40min