Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Sonnenblumenöl
- 1 Knoblauchzehe
- 1 Ei
- 1 TL Zitronensaft
- 1 TL Senf
- ¼ TL Salz
- ¼ TL Pfeffer
- 1 Dose Safranfäden, 0,1 g (z.B. von Fuchs)
- Nutrition
- per 1 Portion
- Calories
- 1594 kJ / 381 kcal
- Protein
- 1 g
- Carbohydrates
- 0 g
- Fat
- 43 g
- Fibre
- 0 g
In Collections
Alternative recipes
Koriander-Mayonnaise
10 min
Kokosmarinade zu Lammspießen
1h 25min
Scharfe Aioli
10 min
Mojo Amarillo
45 min
Teriyaki-Sauce (selbst gemacht)
15min
Chimichurri mit Chili - argentinische Steaksauce
3h
Schnelle Aioli
10 min
Zitrus-Aioli
10 min
Rote Mojo Sauce
10 min
Kanarische Runzelkartoffeln mit Meersalz
45 min
Aioli à la Axel Henkel
10 min
Aioli, klassisch
10 min