Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Pozole Rojo
Prep. 20 min
Total 2 h 5 min
8 portion
Ingredients
-
white onions cut into pieces5 ½ oz
-
tomatoes quartered7 oz
-
dried guajillo chilies stem and seeds removed½ oz
-
salt divided2 tsp
-
ground cumin1 pinch
-
water divided60 oz
-
garlic cloves3
-
dried bay leaves2
-
fresh thyme1 sprig
-
fresh marjoram1 sprig
-
pork loin cubed (1 in.)42 oz
-
dried Mexican oregano (optional)1 tsp
-
hominy (approx. 14.5 oz), drained1 can
-
radishes trimmed, thinly sliced5 ½ oz
-
4 oz cabbage, shreddedlettuce leaves shredded4 oz
Nutrition per 1 portion
Calories
247 kcal /
1033 kJ
Protein
35 g
Fat
6 g
Carbohydrates
12 g
Fibre
3 g
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