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Ingredients
- 250 g white chocolate, small pieces or callets
- 1 tsp vanilla bean paste
- 1 pinch fine sea salt
- 3 Tbsp dried cranberries
- 3 Tbsp pistachio nuts, unsalted, shelled
- 1 pinch pink Himalayan salt
- 1 pinch ground cinnamon
- Nutrition
- per 1 piece
- Calories
- 339 kJ / 81 kcal
- Protein
- 1 g
- Carbohydrates
- 7 g
- Fat
- 6 g
- Fibre
- 0 g
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