Search
Eggs with coconut curry sauce

Eggs with coconut curry sauce
3.9 80 ratings
Prep. 15 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • water
    400 g
  • eggs room temperature (see Tips)
    8
  • brown onion cut into quarters
    150 g
  • garlic cloves
    2
  • piece fresh ginger peeled
    5 cm
  • fresh long red chillies trimmed and cut into halves
    2
  • ghee (see Tips)
    20 g
  • ground turmeric
    ½ tsp
  • garam masala
    1 tsp
  • salt to taste
    ½ - 1 tsp
  • ground black pepper
    ½ tsp
  • coconut milk
    400 g
  • fried shallots to serve
  • fresh coriander leaves, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 776.1 mg
Protein 17.7 g
Calories 1624.6 kJ / 386.8 kcal
Fat 32.1 g
Fibre 3 g
Saturated Fat 19.5 g
Carbohydrates 6.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Nasi tomato (tomato rice)

Nasi tomato (tomato rice)

4.3(55)

40 min

Ayam masak merah (spicy tomato chicken)

Ayam masak merah (spicy tomato chicken)

4.3(118)

1 h 20 min

Sambhar

Sambhar

3.1(12)

1 h 30 min

Pepper rasam

Pepper rasam

3.3(6)

15 min

Vegetable curry with cauliflower couscous

Vegetable curry with cauliflower couscous

3.9(209)

45 min

Asam pedas ikan (spicy tamarind fish)

Asam pedas ikan (spicy tamarind fish)

3.8(76)

40 min

Ayam kapitan (chicken curry)

Ayam kapitan (chicken curry)

4.6(238)

45 min

Quick fix noodles

Quick fix noodles

4.3(113)

15 min

Aglio olio e peperoncino

Aglio olio e peperoncino

4.5(140)

35 min

Prawn stir-fry

Prawn stir-fry

3.7(12)

25 min

Chakalaka

Chakalaka

4.6(129)

35 min

Tom yum goong (hot and sour soup)

Tom yum goong (hot and sour soup)

4.3(90)

45 min