
Devices & Accessories
Beef and Carrots - from 8 months
Prep. 5 min
Total 25 min
3 jars
Ingredients
-
carrots washed, cut in pieces (2 cm)180 g
-
potatoes washed, peeled, diced (1-2 cm)70 g
-
water200 g
-
beef lean, boneless, ensuring all bones are removed before use, cut in pieces (1 cm) (see tip)80 g
-
unsalted butter5 g
Nutrition per 1 jar
Calories
112 kcal /
471 kJ
Protein
6 g
Fat
6 g
Carbohydrates
8 g