Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de pain blanc rassis
- 20 kumquats confits maison (voir "Conseil(s)")
- 15 g de beurre
- 1 c. à soupe de vinaigre de cidre
- 8 petites escalopes de foie gras de canard cru
- sel
- poivre moulu
- pousses de pourpier
- Nutrition
- per 1 portion
- Calories
- 2487 kJ / 596 kcal
- Protein
- 6 g
- Carbohydrates
- 27 g
- Fat
- 80 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lotte, pomme de terre et poivron (cuisson sous vide)
2 godz. 15 min
Sucre au thym
10 min
Minipastillas sucrées
1h
Tartare de bœuf à la moutarde, pommes frites
1h 45 min
Salade de pommes de terre aux coques
40min
Anchois marinés au citron
1h 35 min
Îles flottantes et compotée de pommes
1h 40min
Tellines en persillade
1h 30min
Artichauts marinés à l'italienne
12 Std.
Œuf de ferme coulant et chlorophylle de blette (Nicolas Masse)
50min
Pommes de terre en éventail à la crème de gouda
45min
Sorbet concombre et vinaigre balsamique
12 Std.