Marathon Fettucine with Charred Tomatoes and Prawns

Marathon Fettucine with Charred Tomatoes and Prawns

3.8 13 rating

Prep. 15 min

Total 50 min

4 portions

Ingredients

plum tomatoes halved
12
olive oil
2 Tbsp
fine sea salt
2 pinches
ground black pepper
1 pinch
garlic cloves thinly sliced
2
chilli flakes (optional) or to taste
1 pinch
fine sea salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
¼ tsp
fettuccine
300 g
prawns, cooked (large)
300 g
fresh basil leaves roughly chopped
10 g

Difficulty

easy

Nutrition per 1 portion

Protein 22.5 g

Calories 1801 kJ / 427 kcal

Fat 8.2 g

Carbohydrates 59 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipes for Runners 9 Recipes
UK and Ireland

You might also like...

Greek Style Pork Stew

30 min

Basque Chicken

1 h 10 min

Smoked Salmon and Courgette Pasta

35 min

Prawn Saganaki with Feta

35 min

Salmon and Potato Bake with Dill

1 h 15 min

Chicken Tagine

25 min

Potato and Vegetable Salad with Chicken

1 h 15 min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

55 min

Tomato and Basil Chicken Stew

35 min

Seafood Stew with Coconut Milk

35 min

Sautéed Pork with Cider

55 min

Breast of Chicken in Pizzaiola Sauce

30 min