Lulas de fricassé com manjericão

Lulas de fricassé com manjericão

3.0 18 ratings

Prep. 15 min

Total 1 h

2 doses

Ingredients

manjericão
15 g
azeite
35 g
dentes de alho
3
lulas limpas
650 g
gemas de ovo
6
sumo de limão (2 unid. aprox.)
70 g
natas
100 g
água
100 g
vinho branco
50 g
folha de louro
1
sal
1 c. chá de
pimenta
1 pitada de

Difficulty

medium

Nutrition per 1 dose

Sodium 1349.3 mg

Protein 58.9 g

Calories 3322.3 kJ / 794.1 kcal

Fat 51.3 g

Fibre 0.4 g

Saturated Fat 19.1 g

Carbohydrates 18 g

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Portugal

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