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Ingredients
- 2000 g de agua
- 450 g de betabel, pelado y cortado en cubos de 2 cm
- ½ cdita de sal fina
- 1 cda de azúcar
- 135 g de mantequilla sin sal
- 120 g de crema para batir (30-40% grasa)
- Nutrition
- per 1 porción
- Calories
- 1553 kJ / 369.8 kcal
- Protein
- 3.5 g
- Carbohydrates
- 17.2 g
- Fat
- 33.5 g
- Fibre
- 1 g
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