Devices & Accessories
Pasta de curry rogan josh - Subcontinente indio
Prep. 10 min
Total 10 min
200 g
Ingredients
-
2 pellizcos de azafrán
-
100 g de agua caliente
-
8 clavos enteros
-
1 cucharada de azúcar moreno
-
2 cucharadas de garam masala (ver receta básica)
-
1 cucharada de sal
-
1 cucharada de pimentón
-
2 palos de canela
-
1 cucharada de jengibre molido
-
2 cucharaditas de chile seco desmenuzado
-
2 hojas de laurel secas
-
30 g de jengibre fresco en trozos
-
40 g de dientes de ajo
Difficulty
easy
Nutrition per 200 g
Protein
9.1 g
Calories
995 kJ /
238 kcal
Fat
0.6 g
Fibre
3.4 g
Carbohydrates
49.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Oriente
101 Recipes
Spain
Spain
You might also like...
Tandoori masala - Subcontinente indio
10min
Curry de garbanzos rogan josh - India
25min
Pollo tikka masala
30min
Ramen vegano
1h
Garam masala - Subcontinente indio
5min
Dal de lentejas negras (Dahl makhani) - India
2h 40min
Curry de garbanzos (Chana masala)
20min
Curry de garbanzos y coco con cuscús de brócoli
40min
Arroz kashmiri - India
30min
Chile sin carne
1h
Coliflor tika masala
30min
Dhal de lentejas rojas (Dhaba dhal) - India
35min