Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g de agua
- 15 g de levadura prensada fresca
- ½ cucharadita de azúcar
- 450 g de harina de trigo
- ½ cucharadita de sal
- 60 g de leche
- 30 g de yogur griego
- 20 g de aceite (y algo más para engrasar el bol)
- 1 yema de huevo
-
1
cucharada de semillas de sésamo negro
or 1 cucharada de semillas de nigella - 1 cucharada de semillas de sésamo tostado
- Nutrition
- per 1 unidad
- Calories
- 4380 kJ / 1048 kcal
- Protein
- 30.8 g
- Carbohydrates
- 166.6 g
- Fat
- 28.7 g
- Fibre
- 10.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz kashmiri - India
30 min
Panes pita
1h 50 min
Pan persa (Naan barbari) - Irán
2 Std. 45 Min
Pan rústico de cúrcuma
9 Std. 30 Min
Pizza turca (Lahmacun)
1h 20 min
Pan naan con hummus (HESTAN CUE)
1h 40 min
Pastelitos de miel libaneses (Baklavas) - Líbano
5h
Sopa harira con pollo
1h 25min
Bollitos de cardamomo y canela
1h 40 min
Bretzel
1h 15min
Pan trenzado judío (Challah) - Israel
2 godz.
Naan indio
1h 40 min