Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Relleno
- 200 g de azúcar
- 8 tiras de piel de limón (solo la parte amarilla)
- 150 g de mantequilla a temperatura ambiente
Masa de brioche para extender
- 150 g de leche
- 50 g de mantequilla a temperatura ambiente
- 50 g de azúcar
- 25 g de levadura prensada fresca envasada en pastillas
- 3 yemas de huevo
- 300 g de harina panificable sin gluten Adpan® (y un poco más para espolvorear)
- 1 pellizco de sal
- Nutrition
- per 1 ración
- Calories
- 2730 kJ / 653 kcal
- Protein
- 3.49 g
- Carbohydrates
- 79.86 g
- Fat
- 32.5 g
- Fibre
- 3.69 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gofres de sarraceno con verduras (sin gluten)
1h 30min
Pan de brioche sin gluten
2u. 50min
Scones sin gluten
30 min
Bizcocho genovés (sin gluten)
1h 10 min
Hojaldre rápido (sin gluten)
1h
Roscón de Reyes sin gluten
2u. 45min
Crostata con salami y queso (sin gluten)
1h 20 min
Cake de yogur con pepitas de chocolate (sin gluten)
2j 15 menit
Gofres sin gluten
50 min
Pizza "de la pizzería" sin gluten
2u. 50min
Tarta de zanahoria sin gluten (carrot cake)
2h
Tortitas sin gluten
40 min