Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1300 g de groseilles rouges, équeutées (env. 1500 g non équeutées)
- 550 - 700 g de sucre en poudre, à ajuster à la quantité de jus obtenu (voir "Conseil(s)")
- le jus d'un citron jaune
- 1 sachet d'agar-agar (2 g)
- Nutrition
- per 370 g
- Calories
- 4117.3 kJ / 974.7 kcal
- Protein
- 5.7 g
- Carbohydrates
- 211.7 g
- Fat
- 4 g
- Saturated Fat
- 1 g
- Fibre
- 18.3 g
- Sodium
- 12.7 mg
In Collections
Alternative recipes
Confiture de framboises au romarin
30p
Confiture mirabelle-gingembre
1óra
Confiture de fruits rouges
1óra
Confiture de cerises
6 godz.
Confiture de fraises
6 godz.
Confiture de myrtilles
1hod. 45min
Gelée de framboise
6 godz.
Confiture fraise-rhubarbe à la cardamome
24hod.
Confiture de mirabelles
1 Std. 20 Min
Gelée de fruits rouges
2 Std. 45 Min
Confiture de rhubarbe à la vanille
6 godz.
Confiture de quetsches à la cannelle
6 godz.