Käsekuchen mit Heidelbeeren (zuckerfrei)

Käsekuchen mit Heidelbeeren (zuckerfrei)

3.4 134 ratings

Prep. 15 min

Total 10 h

12 Stücke

Ingredients

Öl zum Einfetten
Erythrit
120 g
120 g Xylit
Vanilleschote
½
Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
1 Streifen
Johannisbrotkernmehl
1 ½ TL
Magerquark
500 g
Frischkäse, light
300 g
Eier
3
Heidelbeeren, TK
100 g

Difficulty

medium

Nutrition per 1 Stück

Protein 11 g

Calories 316 kJ / 76 kcal

Fat 2 g

Fibre 0.6 g

Carbohydrates 3 g

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