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Cappuccino Frappé

Cappuccino Frappé
4.6 118 rating
Prep. 15 min
Total 15 min
4 Gläser
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Ingredients

  • Schlagobers, 30-40% Fett, kühlschrankkalt
    400 g
  • Staubzucker
    1 - 2 EL
  • Milch
    500 g
  • Zucker (nach Geschmack)
    50 - 70 g
  • Espresso, aufgebrüht
    60 g
  • Eiswürfel
    200 g
Fertigstellung
  • Kakaopulver, ungesüßt nach Geschmack

Difficulty

easy

Nutrition per 1 Glas

Protein 7 g
Calories 2209 kJ / 528 kcal
Fat 40 g
Carbohydrates 36 g

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Austria

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