Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, cut into pieces (3 cm)
- 60 g vintage cheddar cheese, cut into pieces (3 cm)
- 150 g broccoli, cut into florets
- 1 bunch fresh chives (approx. 10 g), cut into thirds
- 3 eggs
- 60 g extra virgin olive oil
- 150 g white spelt flour
- 90 g milk of choice
- 2 tsp baking powder
- butter, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 724.2 kJ / 172.4 kcal
- Protein
- 7.6 g
- Carbohydrates
- 8.1 g
- Fat
- 12 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon and corn cakes (10-12 months)
2 godz. 20 min
Chocolate carrot muffins (Toddlers and beyond)
50min
Zucchini fritters (Toddlers and beyond)
40min
Quinoa vegetable purée (around 6 months)
40min
Better-for-you banana pancakes
30min
Coriander turmeric chicken bites (Toddlers and beyond)
40min
Green pea cakes (10-12 months)
25 min
Mini vegetable pasta (10-12 months)
50min
Banana coconut custard (6-9 months)
15min
Zucchini and parsnip frittata fingers (6-9 months)
45min
Cauliflower chicken nuggets (10-12 months)
50min
Banana oat pikelets (Toddlers and beyond)
30min