Compatible versions
Risoto de orzo com cogumelos, favas e ovo escalfado
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g coentros
- 1740 g água
- 1 c. chá de sal
- 50 g vinagre de vinho branco
- Azeite q.b. p/ pincelar
- 6 ovos
- 50 g manteiga
- 2 dentes de alho
- 100 g chalota
- 100 g alho-francês
- 250 g mistura de cogumelos cortados em pedaços
- 200 g favas baby
- 240 g leite
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - ½ c. chá de cardamomo em pó
- ½ c. chá de piripíri em pó
- 250 g massa tipo pevide
- 100 g queijo-creme
- Nutrition
- per 1 dose
- Calories
- 1820.9 kJ / 435.2 kcal
- Protein
- 18.8 g
- Carbohydrates
- 48.1 g
- Fat
- 19.8 g
- Saturated Fat
- 10.1 g
- Fibre
- 5.9 g
- Sodium
- 575.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risoto de cogumelos pleurotus com champanhe
35 Min
Risoto de cogumelos Porcini
35 Min
Penne com beringela no forno
50 Min
Pataniscas de grão-de-bico
15 Min
Risoto de abóbora, tomate seco e espinafres
45 Min
Tripas vegan com grão e cogumelos
30 Min
Caril thai vegetariano
35 Min
Risoto de mexilhão com grelos
40 Min
Risoto de cevadinha com cogumelos
50 Min
Risoto de cogumelos e uva
50 Min
Arroz de cogumelos, curgete e manjericão
40 Min
Risoto de legumes
40 Min