Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g olive oil
- 500 g red onions, cut in wedges
- 200 g light brown sugar
- 200 g red wine vinegar
- ½ - 1 fresh red chilli, thinly sliced, to taste
- 1 tsp fine sea salt
- Nutrition
- per 1 jar
- Calories
- 5086 kJ / 1215 kcal
- Protein
- 5 g
- Carbohydrates
- 221 g
- Fat
- 25 g
- Fibre
- 9 g
In Collections
Alternative recipes
Spiced Herbed Nuts
40min
Oven Baked Vegetable Crisps (TM6)
1h 45min
Garlic and Thyme Crackers
1h 10min
Honeycomb
1 Std. 30 Min
Bacon and Cranberry Jam
40min
Parmesan Shortbreads with Fennel and Chilli
1 Std. 25 Min
Tomato and Chilli Jam
1 Std. 15 Min
Basil Pesto
10 min
Ripe Banana Ketchup
40min
Peanut Brittle
1 Std. 30 Min
Piccalilli
12 Std. 35 Min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4 Std.