Caramelised Red Onion Chutney

Caramelised Red Onion Chutney

4.9 344 rating

Prep. 10 min

Total 24 h

1 jar

Ingredients

olive oil
25 g
red onions cut in wedges
500 g
light brown sugar
200 g
red wine vinegar
200 g
fresh red chilli thinly sliced, to taste
½ - 1
fine sea salt
1 tsp

Difficulty

easy

Nutrition per 1 jar

Protein 5 g

Calories 5086 kJ / 1215 kcal

Fat 25 g

Fibre 9 g

Carbohydrates 221 g

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