Devices & Accessories
Sushireis
Prep. 30 min
Total 1 h 30 min
4 Portionen
Ingredients
-
Reis, glutenhaltig (Sushireis)350 g
-
Wasser450 g
-
Reisessig für Sushi (z.B. von Mizkan)60 g
-
Zucker25 g
-
Reiswein (Mirin)10 g
-
Salz1 TL
Difficulty
medium
Nutrition per 1 Portion
Protein
4 g
Calories
1123 kJ /
268 kcal
Fat
1 g
Fibre
0.4 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Einfach. Selbst. Gemacht.
264 Recipes
Switzerland
Switzerland
You might also like...
Vollkorn-Fladenbrot
2 h 30 min
Vegetarische Sushi-Rolle
30 min
Sushireis
1 h 30 min
Guacamole
5 min
Mandel-Matcha Latte
10 min
Koriander-Naan
1 h 15 min
Pancakes, amerikanisch
40 min
Hummus
5 min
Rinds-Laab
1 h 5 min
Frische Sommerrollen
30 min
Gebratene Teigtaschen mit Schweinefleisch
1 h 30 min
Knusperchips mit Guaçamole
1 h