Rote Grütze

Rote Grütze

4.9 27 ratings
Prep. 5 min
Total 30 min
4 Portionen

Ingredients

  • rote Beeren, gemischt, frisch oder TK, aufgetaut
    600 g
  • Traubensaft
    250 g
    250 g Weisswein
  • Rum (optional)
    10 g
  • Maisstärke (z. B. Maizena)
    25 g
  • Zucker
    50 g

Nutrition per 1 Portion

Calories 178 kcal / 747 kJ
Protein 2 g
Fat 1 g
Carbohydrates 27 g
Fibre 4.8 g

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