Cheddar Biscuits

Cheddar Biscuits

4.7 6 ratings

Prep. 5 min

Total 20 min

6 portions

Ingredients

cheddar cheese cubed
3 ½ oz
fresh thyme leaves only
6 sprigs
all-purpose flour plus extra to dust
6 oz
baking powder
2 tsp
cayenne pepper
¼ tsp
salt
½ tsp
unsalted butter plus extra to serve
1 oz
large egg
1
whole milk plus extra to brush
3 tbsp
lemon juice
1 tsp
1 tsp vinegar

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 929 kJ / 222 kcal

Fat 11 g

Fibre 1 g

Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Back to Basics 9 Recipes
United States

You might also like...

Pull-Apart Dinner Rolls

2 Std. 15 Min

Sandwich Bread

3 Std.

Cheese Crackers

2 Std. 30 Min

Whole Wheat Soda Bread

1 Std. 50 Min

Pineapple Whip

10 Min

White Bread Rolls

3 Std. 30 Min

Parker Rolls

2 Std. 20 Min

Cheese Biscuits

20 Min

Garlic Pull-Apart Knots

1 Std. 55 Min

Sausage Calzone with Sun-Dried Tomatoes

40 Min

Biscuits

40 Min

King Cake

4 Std. 45 Min