Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g de pulpa de melón cantaloupe en trozos (reserve 20 láminas muy finas)
- 1 cucharadita de sal
- 12 ramitas de menta fresca (optional)
- 6 lonchas de jamón ibérico cortadas muy finas
- Nutrition
- per 1 ración
- Calories
- 83 kJ / 20 kcal
- Protein
- 0.83 g
- Carbohydrates
- 3.7 g
- Fat
- 0.19 g
- Fibre
- 0.42 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cava (Gazpacho de manzana)
9h 10min
Chupitos de gazpacho de melocotón con caviar de mora
1h 10min
Olivada y aceite de oliva negra de Aragón
20 Min
Sopa fría de tomate, gambas y jamón
1h 20min
Vichyssoise
2h 20min
Pintxo de polvo de queso Idiazábal
10 Min
Gazpacho de tomate y albahaca
10 Min
Gazpacho de fresas con queso de cabra
5min
Parmentier de batata y pato confitado
50min
Brochetas de tomates secos a la hierbabuena
1h 15min
Crema fría de melón y manzana al aroma de limón y menta
5min
Sopa fría de melón
10 Min