Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1130 g de agua
- 10 g de levadura prensada fresca
- 20 g de azúcar
- 120 g de harina de repostería
- 130 g de harina de fuerza (y un poco más para espolvorear)
- ½ cucharadita de leche en polvo (optional)
- 5 g de aceite de girasol
- 15 g de mantequilla a temperatura ambiente
- 1 huevo batido para pintar
- semillas de sésamo, amapola, etc. para espolvorear
- Nutrition
- per 1 unidad
- Calories
- 510 kJ / 122 kcal
- Protein
- 3.2 g
- Carbohydrates
- 18.7 g
- Fat
- 3.8 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pan de leche
2 Std. 20 Min
Masa de pasta fresca
1 Std.
Bao buns de cerdo
2h
Muffins ingleses
1 Std. 30 Min
Pan para hamburguesa
3 Std. 20 Min
Pasta fresca al huevo con espinacas
30 Min
Pan de molde con semillas de amapola
2h 10min
Bagels con salmón ahumado y rúcula
2h
Bollitos blancos de albahaca y parmesano
2 Std. 50 Min
English muffins
1 Std. 30 Min
Pasta fresca al huevo
30 Min
Focaccia rellena
4h 20min