Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Huevos duros
- 250 g de agua
- 24 huevos de codorniz
Bechamel
- 25 g de aceite de oliva
- 50 g de mantequilla
- 80 g de harina de trigo
- 400 g de leche
- 2 pellizcos de nuez moscada molida
- 2 pellizcos de pimienta molida
- 2 - 3 pellizcos de sal
Rebozado y fritura
- 100 g de pan rallado
- 2 huevos batidos
- 300 g de aceite para freír
- Nutrition
- per 1 unidad
- Calories
- 470 kJ / 112 kcal
- Protein
- 3.4 g
- Carbohydrates
- 6.1 g
- Fat
- 8.3 g
- Saturated Fat
- 2.5 g
- Fibre
- 0.2 g
- Sodium
- 121.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lacón con cachelos
30min
Croquetas de mejillones en escabeche
5h
Tartaletas de chipirones con mozzarella
1 Std. 10 Min
Tartaletas crujientes de morcilla y manzana
50min
Ñoquis fritos con salsa de cheddar
1h 30min
Champiñones empanados con salsa de cabrales
30min
Patatas "de luxe"
30min
Bocaditos de zanahoria con crema de mozzarella
1 Std. 40 Min
Pizza con langosta y salsa Alfredo (Estados Unidos)
40min
Patatas a la importancia con gambones y chirlas
1 Std. 10 Min
Tigres
1h
Pan rallado
5min