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Vichyssoise

Vichyssoise
4.9 56 ratings
Prep. 10 min
Total 40 min
6 doses
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Ingredients

  • manteiga
    50 g
  • alho-francês só a parte branca cortada em pedaços
    450 g
  • batata cortada em pedaços
    300 g
  • água
    750 g
  • caldo de galinha caseiro
    2 c. chá de
    2 cubos de caldo de galinha
  • pimenta
    1 pitada de
  • leite
    180 g
  • natas
    100 g

Difficulty

easy

Nutrition per 1 dose

Protein 4 g
Calories 0 kJ / 170 kcal
Fat 16 g
Carbohydrates 14 g

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Also featured in

30.Trinta.30 90 Recipes
Portugal

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