
Devices & Accessories
Spiced Red Cabbage
Prep. 15 min
Total 1 h 10 min
6 portions
Ingredients
-
apples Cox, cored, quartered (approx. 200 g)2
-
onions quartered150 g
-
unsalted butter diced30 g
-
red cabbage cored, finely sliced700 g
-
cider vinegar50 g
-
light brown muscovado sugar30 g
-
water100 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
ground allspice¼ tsp
-
ground cinnamon1 ½ tsp
-
ground cloves¼ tsp
-
cranberry sauce (see tip)40 g
Nutrition per 1 portion
Calories
133 kcal /
557 kJ
Protein
2 g
Fat
5 g
Carbohydrates
18 g
Saturated Fat
3 g
Sodium
176 mg
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UK and Ireland
UK and Ireland