Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g onions, quartered
- 550 g butternut squash, peeled, diced (2 cm)
- 115 g celery stalks, cut in pieces
-
70
g ghee
or 70 g coconut oil - 100 g chorizo, sliced (picante chorizo)
- 220 g passata
- 400 g water, filtered
- 1 tsp smoked paprika, plus extra for serving
- 1 tsp fine sea salt
- 4 Tbsp coconut yoghurt, for serving
- Nutrition
- per 1 portion
- Calories
- 1589 kJ / 380 kcal
- Protein
- 9.5 g
- Carbohydrates
- 18.6 g
- Fat
- 29.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creamy tomato soup
30 min
Carrot and Coriander Soup
25 min
Red Pepper and Tomato Soup (TM5)
30 min
Curried Parsnip Soup
30 min
Butternut Squash and Coconut Soup
30 min
Curried Parsnip and Apple Soup
30 min
Celeriac and Apple Soup
55 min
Broccoli and stilton soup
30 min
Chilli Con Carne
35 min
Curried Carrot And Ginger Soup
50 min
Petits Pois and Pancetta Risotto
30 min
Chicken, Butternut Squash and Toasted Pine Nut Risotto
45 min