Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g vegetable oil
or olive oil -
1
garlic clove
or 20 g brown onion, cut in wedges - 250 g pork meat, sinew free, cut in strips (1 cm x 3-4 cm), patted dry with paper towels
- Nutrition
- per 250 g
- Calories
- 1933 kJ / 462 kcal
- Protein
- 55 g
- Carbohydrates
- 3 g
- Fat
- 25 g
- Saturated Fat
- 3 g
- Fibre
- 0.2 g
- Sodium
- 187 mg
Alternative recipes
Stir-fried Carrot Sticks (200 g)
15 min
Sautéed Prawns
15 min
Browned Chicken Strips
15 min
Stir-fried Carrot Sticks (400 g)
20 min
Sautéed Fresh Mushrooms (300 g)
25 min
Browned pork cubes
15 min
Pork Belly In Shrimp Paste
55min
Browned pork strips
15 min
Browned Pork Cubes
15 min
Browned Beef Strips
15 min
Browned Beef Cubes (Medium)
15 min
Sautéed Bacon with Chicken Strips
15 min