Chawan Mushi (Japanese Savoury Egg Custard)

Chawan Mushi (Japanese Savoury Egg Custard)

3.8 6 ratings
Prep. 10 min
Total 35 min
6 portions

Ingredients

  • eggs
    6
  • water
    800 g
  • salt
    ½ tsp
  • instant dashi powder (see variation)
    ½ tsp
  • soy sauce
    2 tsp
  • ground black pepper
    1 pinch
  • pork mince (optional) broken in pieces
    100 g
  • fresh shiitake mushrooms sliced, or any small mushrooms, sliced
    30 g
  • medium raw prawns, peeled
    6
    6 crab sticks, cut in pieces
  • frozen peas (25 g)
    30

Nutrition per 1 portion

Calories 138 kcal / 576 kJ
Protein 12 g
Fat 9 g
Carbohydrates 2 g
Fibre 0.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...