![Banoffee-Auflauf Banoffee-Auflauf](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/DFF3BD8C-9BF9-48F3-9B5C-122E39BEBC7A/Derivates/82E09E87-E1CA-405A-8AEF-229712350E6E.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 300 g Haferkekse, in Stücken
- 75 g Butter, in Stücken
- 4 Bananen, längs halbiert
Karamell und Fertigstellung
- 250 g Zucker
- 370 g Sahne
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 1 EL Essig
- Zimt zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1626 kJ / 388 kcal
- Protein
- 3 g
- Carbohydrates
- 40 g
- Fat
- 23 g
- Fibre
- 10.8 g
Alternative recipes
Dalgona Kaffee
10 min
Banana Pudding
8 Std. 30 Min
Ananas anbraten (400 g)
20 min
Vanille-Karamell-Poke-Cake
2h
Lemon Curd
20 min
Limetten-Milchreis-Tarte
3j
Schokoladen-Milchreis
1h
Kokos-Cheesecakes mit Himbeeren
4h
Shortbread mit Salzkaramell
3j
Marzipan-Pudding
2h 20min
Kokos-Karamell-Käsekuchen
3 Std. 30 Min
Karamell-Apfel-Tarte
1 godz. 15 min