Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Dinkelkörner
- 300 g Dinkelmehl Type 630 und etwas mehr zum Bearbeiten
- 1 ½ TL Backpulver
- 10 g Leinsamen
- 300 g Magerquark
- 1 Ei
- 20 g Öl
- 1 TL Salz
- Haferflocken, kernig, zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 929 kJ / 222 kcal
- Protein
- 12 g
- Carbohydrates
- 32 g
- Fat
- 4 g
- Fibre
- 2.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Dinkel-Buchweizen-Brot
2h 30min
4-Korn-Minis
45min
Dinkel-Vollkornbrötchen
35min
Skyr-Möhren-Brötchen
40min
Schnelle Möhren-Brötchen zum Mitnehmen
35min
Low Carb Zucchini-Brot
1h 30min
Mandel-Joghurt-Brot
1 godz. 20 min
Dinkel-Buttermilch-Brot
2h 30min
Joghurt-Brötchen mit Sesam
1h 30min
Joghurtbrötchen
30min
Quarkbrötchen
35min
Weizen-Hafer-Brötchen
1h 30min