Natural yoghurt (Varoma method)

Natural yoghurt (Varoma method)

4.9 176 ratings

Prep. 15 min

Total 13 h

8 portions

Ingredients

natural yoghurt (see Tips)
55 g
full cream milk (see Tips)
1000 g
full cream milk powder (see Tips)
50 g
caster sugar (optional)
30 g
water
250 g
lemon juice (see Tips)
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 67.7 mg

Protein 6.3 g

Calories 561.7 kJ / 133.7 kcal

Fat 6.2 g

Fibre 0 g

Saturated Fat 4 g

Carbohydrates 13.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Homemade Yoghurt 7 Recipes
Australia and New Zealand

You might also like...

Cooked mayonnaise

Cooked mayonnaise

5min

Lemon curd

Lemon curd

20min

Natural yoghurt (mixing bowl method)

Natural yoghurt (mixing bowl method)

11h

Creamy vanilla yoghurt

Creamy vanilla yoghurt

13h

Pizza Bianca

Pizza Bianca

40min

Caramelised red onion chutney

Caramelised red onion chutney

24h

Pot-set plain yoghurt

Pot-set plain yoghurt

12h

Mother sourdough starter

Mother sourdough starter

108h 20min

Yoghurt with red berry coulis

Yoghurt with red berry coulis

13h 20min

Greek-style yoghurt with honey walnuts

Greek-style yoghurt with honey walnuts

13h 5min

Everyday sourdough loaf

Everyday sourdough loaf

4h 20min

Fruity dream

Fruity dream

10min