Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g cebola
- 2 dentes de alho
- 380 g cenoura
- 20 g salsa, mais q.b. p/ polvilhar
- 100 g tomate
- 50 g azeite
- 100 g chouriço de carne cortado em cubos
- 900 g coxas de frango c/ pele e c/ osso
- 100 g vinho branco
-
2
c. chá de caldo de legumes caseiro
or 2 cubos de caldo de legumes - 200 g água
- 500 g batata (de casca vermelha p/ fritar), cortada em cubos pequenos
- 300 g ervilhas descongeladas
- Sal q.b.
- Nutrition
- per 1 dose
- Calories
- 2682 kJ / 641 kcal
- Protein
- 34.3 g
- Carbohydrates
- 32.6 g
- Fat
- 40 g
- Saturated Fat
- 10.4 g
- Fibre
- 6.9 g
- Sodium
- 385 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pudim de ovos
45 Min
Pernas de frango com favas e molho de tomate
1h 45min
Pernas de frango assadas com molho de cerveja
1sa 30 dk
Guisado de coelho com puré de batata-doce e feijão-branco
1sa
Guisado de vitela com pimento e batata
1h 45min
Chocos com ervilhas e batata-doce
45 Min
Jardineira de carne
1 Std. 5 Min
Frango picante com batatas e molho de coentros
4 Std. 30 Min
Guisado de peru com alho
45 Min
Arroz de cenoura
30 Min
Guisado de vitela, cogumelos e pimentos
8h 30min
Almôndegas com legumes estufados
45 Min